From my kitchen to your palate
I love quiches! With Mother’s Day last weekend I decided to make a traditional bacon and cheese quiche. I took a shortcut and bought premade pie dough from Trader Joe’s, since this was only one of the many dishes I was preparing. The night before …
Well, we have one week under our belts for the OTF transformation challenge and the clean eating weekly program. I have to say that it actually went really well. I felt satisfied and full, as did the rest of the bunch. However I have to …
How is it already January 20th? The holidays are well behind us, work weeks are back in full swing, and resolutions have been made (some already broken) for the new decade. By this time of the year I’m always ready for a fresh start, and …
Since my true passion lies in food, wine, and cooking, I tend to talk a lot about all three, even at my day job. I’ve found sharing your interests is the best way to connect with likeminded people, plus they always have great tips and …
I love breakfast. I’m one of those people who always wakes up hungry so breakfast is one of my favorite meals. Lately during the weekdays I’ve been fasting and waiting to eat until lunch (that’s a different topic that I may touch on later), but …
I love breakfast. It’s one of my favorite meals because it’s usually a healthy dish disguising itself as a sweet concoction to satisfy my sweet tooth. The funny thing is that I never order sweet breakfasts when we eat out, I always stick with the …
If you know me then you know I go on cleanses a few times throughout the year when my body needs a reset. These cleanses tend to happen after a nice long (over indulgent) vacation or as summer comes to an end since we celebrate …
Banana Bread Recipe One of the best things about living in San Diego is the ability to pretty much grow anything. We have a banana tree in the side yard that gets a ton of sun and stays warm since it’s tucked next to the …