What day is it????
Come on you know it’s Tuesday so that means Tacos! Well for me a taco bowl, but still with all the yummy fixings. I went super San Diego style and used Butcher Box cod for the protein so it was tasty, but healthy and light …
From my kitchen to your palate
Come on you know it’s Tuesday so that means Tacos! Well for me a taco bowl, but still with all the yummy fixings. I went super San Diego style and used Butcher Box cod for the protein so it was tasty, but healthy and light …
Wow, who would have thought two months ago that our lives would change as drastically as they did? I, for one, did not. Even when COVID-19 initially came out, I brushed it off like it was no big deal. I figured it was the flu …
Happy Friday and hooray for the weekend?!? Seriously, is anyone else totally confused about what day it is? At this point, aren’t the week and weekend running into one another? Minus the fact that I don’t have to work the weekends (not complaining here), they …
Growing up my mom cooked an array of meals, but I was most excited about food from her homeland Syria. She would sprinkle in Syrian dishes when she had extra time on her hands since most recipes were time intensive. I loved everything and anything …
I’ve been meal prepping for the past few weeks and most of the meals, well the lunch ones at least, have included chicken, pork, or beef as the main ingredient. So I decided to cut back on the animal proteins and go with a vegetarian …
Well I’m only posting one tonight, but my plan is to post multiple recipes this week since I’m trying to mix up our meals to combat boredom. As they say, “An idle mind is the devil’s playground” and we can’t have that, especially when we’re …
How is it already January 20th? The holidays are well behind us, work weeks are back in full swing, and resolutions have been made (some already broken) for the new decade. By this time of the year I’m always ready for a fresh start, and …
Happy New Decade! Wow, can you believe it. Not only has the year flown by, but we’re in a new decade! I’m so excited for some reason. I think it’s because 2020 seemed so far off at one point and now, suddenly, it’s here. I …
There are a few things I try to keep on hand in case I host an impromptu happy hour, only hours before it actually starts. Dried fruit, nuts, and cheese are mandatory (previous post here), but if I do have time to hit the store, …
You all remember pigs in a blanket, right? We popped open those ready made dough tubes trying not to scare the crap out of ourselves (I always hated that tube pop!), wrapped it around a hot dog, and into the oven it went. I guess …